Top Halal Restaurant in Singapore

Your Ultimate Halal Buffet Dining Destination! Explore Top Halal Restaurant in Singapore

When choosing where to eat, diners often look for places that accommodate their food restrictions. With a diverse global community, including our Muslim brothers and sisters. 

Many restaurants are now making their menus and establishments more inclusive. This ensures that everyone, including our valued Muslim guests, can dine comfortably and freely. 

You can find a selection of halal food places that cater to various dietary needs. One of the premier choices is Suki-Suki. Join us to find out why Suki-Suki is the best halal place for fun gatherings and delicious buffet meals that everyone will love!

Suki-Suki Hotpot - Top Halal Restaurant in Singapore

For those looking for a halal-certified restaurant, Suki-Suki is a top choice. Suki-Suki aims to provide diners with a satisfying and delectable Thai hotpot buffet feast. You can find this family-friendly restaurant conveniently located at SAFRA and HomeTeam.

As an established Thai hotpot house, Suki-Suki uses traditional ingredients, including Thai herbs, spices, and aromatics. It make hotpot menus stand out. Let’s look at some highlights of why Suki-Suki is the best spot for halal dining in Singapore.

Diners Favourite Halal Dining in Singapore

Family Friendly Ambiance

Suki-Suki offers a warm, family-friendly atmosphere that's perfect for dining with loved ones. The restaurant features a spacious and comfortable layout that makes everyone feel at home.

With a welcoming vibe and plenty of room for everyone to relax and enjoy. The variety of dishes ensures that there’s something to please every taste. Suki-Suki is truly an ideal spot for family meals.

Affordable Hotpot Buffet

Suki-Suki’s hotpot buffet is all about great value for your money. You get to enjoy a selection of fresh ingredients and tasty broths without spending a fortune.

Here you can fill up on delicious food and not worry about the cost. You’ll find that Suki-Suki offers a satisfying dining experience at a price that feels just right.

Buffet Prices

Regular Menu: Inclusive of dessert jelly and seasonal fruit.

  • Lunch: $22.90++

  • Children (5-12 years old): $15.90++

  • Dinner: $27.90++

  • Children (5-12 years old): $18.90++

Premium Menu: Inclusive of dessert jelly, momo jaja and seasonal fruit.

  • Lunch: $33.80++

  • Children (5-12 years old): $22.90++

  • Dinner: $38.80++

  • Children (5-12 years old): $28.90++

Halal Certified Restaurant Singapore

Suki-Suki stands out with its halal-certified menu. It ensures all dishes and halal food preparation meet dietary needs with a delicious range of options. Best for enjoying a meal with family or friends.

You can dine with confidence knowing that every ingredient is prepared according to halal standards. It’s a place where everyone can feel at ease and enjoy a satisfying hotpot experience together.

Buffet Style of Dining

Buffet style is a top favorite dining choice for many, and Suki-Suki embraces this with flair. The excitement of selecting and customizing your own ingredients adds a personal touch to every meal.

Diners love the freedom to explore a variety of fresh ingredients and create their own hotpot recipes. With endless options to mix and match that diners love.

Suki-Suki's buffet style offers a fun and interactive dining adventure that keeps guests coming back for more.

Variety of Thai Hotpot Ingredients

Suki-Suki offers a rich variety of Thai hotpot cuisines that bring authentic flavours to your table. From aromatic broths to a selection of fresh ingredients, each dish captures the essence of traditional Thai cooking.

Perfect for those prefer spicy, savory, or mild, there’s something for everyone to enjoy in this vibrant spread. An invitation to explore and savor the delicious world of Thai hotpot awaits.

Must-Try Thai Hotpot Menu at Suki-Suki

Thai cuisine is renowned for its traditional cooking methods, and its famous herbs and spices are a big reason why diners love Thai food. These ingredients are key to creating top-quality Thai hotpot dishes.

Suki-Suki brings these authentic flavors to your table. Here are the best-selling hotpot buffet menus and ingredients featured in Suki-Suki’s offerings.

Choices of Broth or Soup Bases

  • Singapore Lemak Laksa

  • Sawadee Tom Yum Goong

  • Oriental Healthy Tomato

  • Thai Basil Chicken

  • Nourishing Chicken

  • Sauerkraut Cabbage

  • Truffle Mushroom PREMIUM (Additional $2.00)

Premium Meats

  • Wagyu Beef

  • Beef Short Rib

  • Chuck Roll Beef

  • Chicken Strips

Fresh Seafoods

  • Clams 

  • Tiger Prawns

  • Prawn Paste

  • Sliced Dory Fish

  • Flower Crab

  • Salmon

  • Fish Paste

Dipping Sauces

  • Thai Suki Sauce

  • Tangy Seafood Sauce

  • Fried Chili Oil 

  • Thai Chili Sauce

Desserts

  • Dessert Jelly

  • Momo Jaja

  • Seasonal Fruits

Refreshing Drinks

SAFRA Outlet

  • Free Flow Drinks (+$3.90++)

  • Drinks with Ice Cream (+$4.90++)

Available Options:

  • Lemon Tea

  • Pepsi

  • Pepsi Black

  • 7-Up

  • Mug Root Beer

  • Lemongrass Tea

HomeTeam NS Khatib Outlet

  • Free Flow Drinks (+$3.90++)

  • Drinks with Ice Cream (+$4.90++)

Available Options:

  • Thai Milk Tea

  • Lemon Tea

  • Lemongrass Tea

Tips to Enhance Your Thai Hotpot Feast

  • Choose a Flavorful Broth

Start with a rich, aromatic Thai broth, such as Tom Yum or Singapore Lemak Laksa. The right base sets the stage for a flavorful hotpot.

  • Experiment with Ingredients

Mix and match a variety of fresh ingredients, including premium meats, seafood, and vegetables. Try adding unique items like mushrooms, tofu, or noodles for diverse textures and flavors.

  • Utilize Dipping Sauces

Enhance the taste of your hotpot ingredients with a selection of dipping sauces. Options like Thai Suki Sauce, Tangy Seafood Sauce, or Fried Chili Oil can add an extra layer of flavor.

  • Add Fresh Herbs and Spices

Incorporate Thai herbs like cilantro, basil, and kaffir lime leaves, as well as spices like lemongrass and chili, to boost the aroma and taste of your hotpot.

  • Layer Ingredients Thoughtfully

Place ingredients in the pot in stages. Start with those that need longer cooking times. From meat and seafood, and add quicker-cooking items, like vegetables and noodles, towards the end.

  • Enjoy with a Beverage

Pair your hotpot with a refreshing beverage like Thai iced tea or lemongrass tea to balance the spiciness and enhance the overall dining experience.

Reservation

  • Reserve your tables now! Click here.

Follow Us At

Visit us at

  • Safra Toa Payoh

  • 293 Lorong 6 Toa Payoh #01-04 Singapore 319387

  • Tel: 65 3125 2769

  • Hometeam NS Khatib

  • 2 Yishun Walk #01-01 Singapore 767944

  • Tel: 65 3125 2768

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